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Bonchon Natomas

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5.44 mi
Asian Fusion, Chicken Wings, Japanese, Korean
$$
 
916-285-7888
4740 Natomas Blvd Ste 120, Sacramento, CA 95835
Hours
Mon
11:00am-9:00pm
Tue
11:00am-9:00pm
Wed
11:00am-9:00pm
Thu
11:00am-9:00pm
Fri
11:00am-9:00pm
Sat
11:00am-9:00pm
Sun
11:00am-9:00pm

Nearby Eats

 

More Information

 
 
Casual chain serving cooked-to-order Korean fried chicken, plus other traditional eats.
 
Service options :
Curbside pickup, No-contact delivery, Delivery, Takeout, Dine-in
Highlights :
Fast service
Popular for :
Lunch, Dinner, Solo dining
Accessibility :
Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, Wheelchair accessible seating
Offerings :
Alcohol, Beer, Cocktails, Comfort food, Happy hour drinks, Happy hour food, Quick bite, Small plates, Vegetarian options, Wine
Dining options :
Lunch, Dinner, Catering, Dessert, Seating
Amenities :
Bar onsite, Good for kids, High chairs, Restroom
Atmosphere :
Casual, Trendy
Payments :
Credit cards, Debit cards, NFC mobile payments
 

Tips


 
Bonchon Natomas is a popular casual chain restaurant located at 4740 Natomas Blvd Ste 120, Sacramento, California, 95835. Specializing in cooked-to-order Korean fried chicken, they also offer a variety of other traditional Asian fusion dishes.

Customers have multiple service options at Bonchon Natomas, including curbside pickup, no-contact delivery, delivery, takeout, and dine-in. With fast service as one of its highlights, Bonchon Natomas ensures that you receive your meal quickly.

The restaurant also offers a range of beverage options, including alcohol, beer, cocktails, and wine. They have a great selection of comfort food, small plates, and vegetarian options.

Bonchon Natomas provides various dining options, including lunch, dinner, and catering services. Additionally, they have a dessert menu and ample seating for a comfortable dining experience.

For a delicious and satisfying meal in a welcoming setting, visit Bonchon Natomas and experience their flavorful Asian fusion cuisine.