Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
Brasa Haya, a Spanish cuisine restaurant located at 412 Northeast Beech Street, Portland, Oregon, 97212, offers a delightful dining experience that captures the essence of the Mediterranean flavors. Here are some tips to enhance your visit:
1. Reservations: Due to its popularity, it is advisable to make a reservation ahead of time to secure a table.
2. Tapas Galore: Indulge in their extensive selection of tapas, which includes classics like patatas bravas, albondigas, and gambas al ajillo. Don't miss their signature Jamón Ibérico, imported directly from Spain.
3. Paella Perfection: Brasa Haya is known for its flavorful paella dishes. Savor the traditional Valencian paella or explore their creative variations with fresh seafood, tender meats, and aromatic saffron-infused rice.
4. Wine Pairings: Complement your meal with a well-curated wine list featuring Spanish varietals. The knowledgeable staff can suggest the perfect pairing to enhance your dining experience.
5. Cozy Ambiance: Enjoy the warm and inviting atmosphere at Brasa Haya, with its rustic decor and intimate setting, perfect for a romantic dinner or a gathering with friends.
6. Vegan and Vegetarian Options: Brasa Haya offers a range of vegan and vegetarian dishes, ensuring that everyone can enjoy their Spanish culinary delights.
Immerse yourself in the flavors of Spain at Brasa Haya, where each dish is crafted with care and passion.
