Tips
Tips for Cold Plate, a dessert spot specializing in ice cream, desserts, and bubble tea, located at 5240 University Way NE Ste- B, Seattle, Washington, 98105:
1. Try the nitrogen ice cream: Cold Plate is known for their unique nitrogen ice cream, which is made right in front of you with a burst of smoke. It's not just delicious, but also creates a fun experience.
2. Customizable options: You can personalize your dessert by choosing from a variety of flavors, toppings, and mix-ins. Get creative and make your own perfect combination.
3. Don't miss the bubble tea: Along with ice cream, Cold Plate also offers a wide selection of refreshing bubble teas. From classic flavors to innovative variations, there's something for everyone.
4. Vegan and dairy-free options available: Cold Plate offers vegan and dairy-free ice cream options, ensuring that everyone can enjoy a tasty treat.
5. Friendly and helpful staff: The staff at Cold Plate are known for their excellent customer service. They are always willing to help you with your choices and provide recommendations based on your preferences.
6. Consider taking it to-go: If the seating area is crowded, consider grabbing your dessert to-go and enjoying it at a nearby park or on a stroll along University Way.
7. Check out their Instagram: Cold Plate regularly updates their Instagram with mouthwatering photos of their desserts. It's a great way to get inspired and see what's new on their menu.
Remember to prioritize local guidelines and measures while visiting Cold Plate, and indulge in their delightful treats.
