Tips
Dig is a vibrant restaurant located at 11 Penn Plaza, New York City, that specializes in New American cuisine. Here are some tips to enhance your experience at Dig:
1. Don't miss their signature dishes: Dig offers an innovative menu with delicious options like their famous roasted chicken with charred lemon and herbs, or their mouthwatering maple-glazed pork chop.
2. Try their seasonal specialties: Dig prides itself on using locally sourced, seasonal ingredients. Be sure to explore their seasonal specials that reflect the freshest produce and flavors of the region.
3. Experience their creative cocktails: Dig boasts an impressive cocktail menu curated by skilled mixologists. Don't forget to savor their unique creations like the Dig-tini or their refreshing Cucumber Basil Smash.
4. Make reservations in advance: Due to its popularity, Dig tends to get busy, especially during peak hours. It's advisable to make a reservation ahead of time to secure your table.
5. Enjoy the vibrant atmosphere: Dig's modern yet cozy ambiance, complemented by stylish decor, creates a lively dining experience. Relax and soak in the energetic vibes as you delight in your meal.
6. Friendly and attentive staff: The staff at Dig are known for their warm hospitality. Whether you need recommendations or have dietary preferences, they're always ready to assist you.
Remember, Dig is conveniently situated in the heart of New York City, making it an ideal spot for both locals and tourists to explore the unique flavors of New American cuisine.
