Tips
Fun Buns is a delightful Taiwanese eatery nestled in the heart of New York City at 52nd Street and Park Avenue. If you're looking to embark on a lip-smacking culinary adventure, Fun Buns is a must-visit destination. Here are some tips to enhance your dining experience.
1. Must-Try Buns: Indulge in their signature Gua Bao, a fluffy bun filled with succulent braised pork belly, pickled mustard greens, crushed peanuts, and cilantro. It's a symphony of flavors in each bite.
2. Veggie Delights: Vegetarians and vegans will be pleased to know that Fun Buns offers delectable alternatives such as mushroom buns and crispy tofu buns, ensuring there's something for everyone.
3. Taiwanese Street Snacks: Don't miss out on their array of Taiwanese street snacks like Crispy Chicken, Potstickers, and Scallion Pancakes. These mouthwatering treats will transport you to the bustling streets of Taiwan.
4. Drinks to Sip On: Complement your meal with a refreshing bubble tea or one of their crafted cocktails like the Lychee Martini or the Passionfruit Mojito.
5. Friendly Atmosphere: Fun Buns offers a cozy and inviting ambiance, perfect for a casual gathering with friends or a quick bite on the go.
Whether you're a connoisseur of Taiwanese cuisine or simply looking to explore new flavors, Fun Buns is a culinary gem that promises an unforgettable experience.
