Duck Breast
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Cardamom/hubbard squash/tapioca/acorn
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Goosefoot
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2656 W Lawrence Ave, Chicago, IL 60625
(773) 942-7547
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What the experts are saying
"...pictured above is pan fried duck breast with beluga lentils, ginger, compressed apples, and a few other components..."
- pat likes to eat
"...pan seared duck breast cardamom, red squash, cacao nibs..."
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