Menu is for informational purposes only. Menu items and prices are subject to change without prior notice. For the most accurate information, please contact the restaurant directly before visiting or ordering.
At Monterey, located at 37 E 50th St, New York, you can indulge in a delightful culinary journey, blending American (New) and French cuisines. Here are some tips to enhance your experience at this esteemed restaurant:
1. Savor the fusion: Explore the harmonious blend of American (New) and French flavors in Monterey's menu. From classic French techniques to modern American influences, each dish is crafted with precision and creativity.
2. Farm-to-table ethos: Monterey takes pride in serving seasonal, locally sourced ingredients. Expect fresh produce and sustainable meats, creating an authentic and wholesome dining experience.
3. Impeccable service: The knowledgeable and friendly staff at Monterey are dedicated to providing an exceptional dining experience. They are happy to guide you through the menu and offer pairing recommendations from their extensive wine list.
4. Intimate ambiance: As you step into Monterey, you'll be welcomed by an elegant and intimate setting. The cozy yet sophisticated atmosphere sets the stage for a memorable dining experience.
5. Reservations recommended: Given Monterey's popularity, it is advisable to make a reservation in advance. This ensures that you secure a table and allows the staff to provide personalized attention to make your visit truly exceptional.
Embark on a delectable culinary adventure at Monterey, where American (New) and French flavors come together, promising a memorable dining experience in the heart of New York City.
