Tips
Located at 3950 Main Street in Vancouver, British Columbia, Old Bird is a delightful restaurant that specializes in Chinese, Taiwanese, and Tapas/Small Plates cuisine. Here are a few tips to make the most of your dining experience at Old Bird:
1. Reservations are highly recommended as this place tends to get busy, especially during peak hours. Call ahead to secure a table.
2. Don't miss out on their signature dishes, such as Taiwanese Fried Chicken and Sichuan Spicy Wontons. They are a true representation of the flavors and authenticity this restaurant has to offer.
3. Old Bird offers a cozy and intimate ambiance, perfect for a date night or catching up with friends. Enjoy the warm and inviting atmosphere while savoring their delicious food.
4. Be adventurous and try their Tapas/Small Plates selection. This allows you to sample a variety of dishes and experience a range of flavors.
5. The staff at Old Bird is known for their attentive service and knowledge of the menu. Don't hesitate to ask for recommendations or any dietary preferences you may have.
6. End your meal with their traditional Taiwanese dessert, like their popular Bubble Tea or Mango Shaved Ice. It's the perfect way to satisfy your sweet tooth.
Old Bird is a culinary gem that offers a unique blend of Chinese, Taiwanese, and Tapas cuisine in Vancouver. Follow these tips to enhance your dining experience and immerse yourself in the flavors of these rich culinary traditions.
