Tips
Located at 5205 Ballard Ave NW in Seattle, Washington, Pinchy Bois is a seafood-focused establishment that also features cocktail bars and pop-up restaurants. Here are a few tips to enhance your experience at Pinchy Bois:
1. Try their signature seafood dishes: Pinchy Bois offers an array of delectable seafood dishes, ranging from fresh oysters and crab legs to shrimp tacos and lobster rolls. Don't miss the opportunity to savor their specialties.
2. Experience their craft cocktails: Alongside the seafood offerings, Pinchy Bois boasts a well-curated cocktail menu. Indulge in their creative concoctions, crafted with the freshest ingredients and served with flair.
3. Stay updated on pop-up events: As a pop-up restaurant, Pinchy Bois frequently hosts guest chefs and unique dining experiences. Keep an eye out for their latest events and collaborations for an exciting culinary adventure.
4. Make reservations in advance: Due to its popularity, Pinchy Bois tends to get crowded, especially during peak hours. To secure a table, it is recommended to make reservations in advance.
5. Enjoy the lively ambiance: Step into Pinchy Bois and immerse yourself in the vibrant and energetic atmosphere. The trendy yet laid-back setting makes it an ideal spot for a casual seafood feast or a night out with friends.
